Garlic Twists

1 quantity of pizza dough

fresh garlic

butter

Soften butter

Peel garlic and put through a garlic press

Mix garlic thoroughly through butter

Preheat oven to 200°C.

Line a large baking tray with grease proof paper.

Follow steps 1 to 3 of Basic pizza dough recipe.

Cut dough into 4 portions.

Cut each portion into 4 pieces.

Roll 1 piece into a long sausage shape.

Cut sausage shape in half lengthways.

Flatten both lengths slightly and spread with garlic butter.

Twist strips together, pressing ends to secure.

Place on prepared tray.

Repeat with remaining dough.

Sprinkle with a little salt.

Bake for 10mins or until crisp and golden.

Serve warm.

Try other ingredients for fillings like different cheeses and herbs etc.