Monday, August 9, 2010
COOKIE TIME COOKIES
225g butter
3/4C sugar
3/4C brown sugar
1tsp vanilla
2 eggs
2 1/2C flour
1/2tsp salt
1tsp baking soda
1C choc chips or buttons
Creams butter and sugars until light and fluffy.
Add vanilla and eggs one at a time.
Mix together dry ingredients, except choc and add to butter mix.
Stir in choc.
Place dessertspoon full blobs onto greases baking tray - allow plenty of room for spreading. (We usually have to do a couple of trays).
Bake 180C for 15 mins.
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